The World Market

Notable hubs of fresh food

By Melinda Feucht

The World Market – in America it’s a place where people go to buy exotic furnishings for their home. In the other parts of the world, the market is the place where people buy their meat and potatoes. With over 6.5 million people in this world needing to eat, one wonders where the centralized hubs of food distribution are. As many cities, countries, and nations prize themselves in their markets – here are a few that top the list.

Chile- In Santiago there is a market that has been around since their colonial age. Made completely of steel, the Mercado Central (Central Market) takes pride in both what is contained inside the walls, and the actual walls themselves. Besides priding itself in architecture, the sampling of specialty fish, vegetable selections, and fine dining are also highlights of this market. The mariachi bands are also staples of this steel enclave.

United Kingdom- The Berwick Street Market in London is an unusual find because of the prices they are able to offer while residing in the ever-increasing expensive city of London. A perfect place to head when planning a picnic in the park: one can pick up bread, meats, cheeses, organic vegetables, exotic fruits (and even music), all within one area. The location of this market makes it notable. Located in the heart of Soho, the market is nearly an entertainment attraction. This district of the city is known for its music scene, pubs, and diversity, as both it is a place where both rich and poor, secular and religious, live and play.

Turkey- There are many spice markets around the world, and one of the largest is Istanbul’s Egyptian Spice Bazaar. For centuries this bazaar has been the hangout for spice lovers of all kinds. Originally made from wood, the market got remade in 1943. There are six gates that open up into Istanbul, and each of these gates lead to the Egyptian Spice Bazaar. Healers also frequent this market because herbs, oils and medicinal plants are also sold here. But don’t get too anxious to purchase right away. Some say prices get cheaper as you move deeper into the belly of the market.

Kuwait- Quite possibly, some of the best fish in the Middle East can be bought at Sharq Fish Market in Kuwait. The fish aren’t the only spectacle; the building is also worth more than a moment’s notice. Inside you’ll find blue ceramic mosaics of the underwater world. But don’t be fooled by the formality of the building, you’ll still find market-goers bargaining for (and getting) lower prices.

Israel – If you are looking for a sneak peak into Jewish culture, Mahane Yehuda Market in Jerusalem is your place. Besides finding produce and the other staples, this market also has pre-made salads and spreads for takeout. The colorful spices have also been noted on many travel guide Web sites. Its high trafficked market is difficult to navigate through, and getting out of it also poses a challenge. But, who knows, maybe you just won’t want to leave.

Australia- Sydney’s Good Living Grower’s Market started out during ‘Good Living Food Month,’ which was put on by the city newspaper. It’s success lead to its permanent presence during the first Saturday of every month. Farmers from all over the State come to the market, and its location near the harbor almost guarantees that there’ll be fresh seafood available, too.

Canada- The Granville Island Farmers’ Market has a unique location— the parking lot of Vancouver’s Arts Club Theater. Not only do people that love to buy fresh and local produce go there, but also those looking to grow their own produce by starting a garden. Between the booths offering food to eat, there are stands that offer plants and vegetables to bring home and plant. There are also event tours around the marketplace, partially because of the beautiful Granville Island Park.

If you seek these markets out on your travels or not, is beside the point. I only urge you to shop local, wherever you are. What better stage of social interaction is there than that of the local market? Visiting the local market is vital when exploring another culture—it’s mores, social norms, and most importantly, it’s appetites.